To achieve its deep, rich flavour, our beef stew is prepared with tender beef chunks that are marinated overnight, sauteed with veggies and aromatic spices, and slow-cooked in homemade beef stock. It's an easy way to make weekdays fancy!
Nutritional information:
- Energy: 364.47 kcal
- Protein: 39.59 g
- Carbohydrate: 10.59 g
- Fat: 18.52 g
- Dietary fibre: 2.56 g
- Sodium: 680.74 mg
Ingredients: Beef chunk, Tomatoes, Carrot, Celery, Button mushroom, White onion, Shallot, Bay leaf, Dried thyme, Dried rosemary, Chopped garlic, Crushed black pepper, Salt, Olive oil
Estimated weight: 315 g
