A versatile base that everyone likes! We use medium-grain rice from Japan to make this perfectly cooked, fluffy Japanese rice.
Nutritional information:
- Energy: 280 kcal
- Protein: 5.60 g
- Carbohydrate: 62.20 g
- Fat: 1.00 g
- Dietary fibre: 0.80 g
- Sodium: 10 mg
Ingredients: Cooked Japanese rice
Estimated weight: 200 g
