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House-made pasta sheets, fresh veggies, bechamel sauce made from scratch and creamy vegan cheese
Nutritional information:
- Energy: 617.96 kcal
- Protein: 28.57 g
- Total Fat: 27.91 g
- Sugar: 7.31 g
- Dietry Fibre: 7.07 g
- Sodium: 1078.14 mg
Estimated weight: 300 g
